Dom Prignon Vintage 2015Vintage Champagne | ~12.5% ABV | 750 mL (ABV typical for Champagne)Process & ProfileDom Prignon Vintage 2015 is crafted from a meticulously balanced blend of approximately 51% Pinot Noir and 49% Chardonnay, selected from only the fi
Vintage Champagne | ~12.5% ABV | 750 mL (ABV typical for Champagne)
Dom Prignon Vintage 2015 is crafted from a meticulously balanced blend of approximately 51% Pinot Noir and 49% Chardonnay, selected from only the finest Grand and Premier Cru vineyards. Undergoes a minimum of eight years maturation on lees before disgorgement, embracing Dom Prignons heritage of vintage-only releases. The 2015 offers remarkable vibrancy and tension, shaped by a year of climatic contrastsfrom a cold spring to a hot, dry summer.
Nose: Rich layers of roasted cocoa and floral notes like lime blossom, jasmine, and peony.
Palate: Energetic and poised with citrus peel, white flowers, mint, white pepper, and slate.
Finish: Complex, long-lasting with spicy accents of aniseed and cardamom, orchard fruit, and a textured, saline depth.
Marks a standout vintage with both generosity and taut structure.
Benefited from exceptional 2015 growing conditions, resulting in elegant boldness.
Lauded by criticsscoring 95-96 from Wine Spectator, Wine Advocate, Falstaff, and Vinous.
Serve chilled in a tulip glass to focus aromatics. It pairs wonderfully with premium seafood like caviar or crab, richer meats such as lamb or duck, and can even complement exotic spices in fusion cuisine.
What grapes are used?
A blend of 51% Pinot Noir and 49% Chardonnay.
How long is it aged on lees?
At least eight years before disgorgement.
Why is the 2015 vintage notable?
Defined by climatic extremes, it produced a Champagne both expressive and structurally refined.
Recommended food pairings?
Works beautifully with refined seafood, pork, lamb, duck, or dishes with citrus and spice.
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